Dewey Recipe Database
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| italian chicken and potatoes |
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1-1/2 lbs. boneless, skinless chicken breasts, sliced
1/2 cup zesty italian salad dressing
1/8 tsp. pepper
1/2 tsp. dried italian seasoning
4 cloves garlic, minced
4 potatoes, cubed
optional
green or red bell pepper
chopped onion
celery |
-Combine all ingredients in a 3-4 quart crockpot. Cover and cook
on low for 6-8 hours until chicken is thoroughly cooked and
potatoes are tender.
Serves 4-6 |
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